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Dinner In The Vines Saturday, July 27th!
Hosted by Colectivo Felix
From travels across North and South America, a simple mission was conceived: to transmit through the simple yet monumental acts of cooking and eating, an appreciation of Latin American culture, the importance of edible biodiversity, and the necessity of small scale ecological food producers. Colectivo Felix imparts this ethos upon everything that touches the plate.
6:00 PM Appetizer and spicy sangria on the patio
6:30 PM Move to Dinner in the Vines
Menu
Spicy jalapeño sangria
Eggplant caponata + grapefruit + cilantro
Blush
Pink peppercorn cured Arctic char + heirloom tomato + strawberries + frisee + wild sage dressing
Merlot
Boneless pork ribs & hibiscus mole + charred berry & jicama salad + herbs and flowers
Nebbiolo
Rose geranium & burrata + grilled fennel + candied beets + hoja santa dust
Cab Reserve
Braised beef cheeks + prunes, tomato & purple yam + fresh parsley & breadcrumbs
Dessert
Summer berries fruit cake + chocolate & chipotle ganache
Pricing:
Member $145 per person
Non-Member $165 per person
Special Bottle Deals All Evening!
Special Event
Have a special celebration or event coming up?
Our Dinner in the Vines venue is the perfect location to celebrate a birthday, welcome family into town, or even host your rehearsal dinner!
Email us today to learn about pricing and inclusions!
*Special pricing and preferred dates for members